Mains

Charred Leek and Cracked Allspice-Crusted Prime Rib with a Velvety Roasted Garlic Gravy

Charred Leek and Cracked Allspice-Crusted Prime Rib with a Velvety Roasted Garlic Gravy

Grilled Chimichurri Flank Steak with Herb-Roasted Potatoes & Charred Zucchini

Grilled Chimichurri Flank Steak with Herb-Roasted Potatoes & Charred Zucchini

Pomegranate-Date-Glazed Charred Scallion and Cracked Tellicherry Pepper-Crusted Prime Rib with Whipped Black Garlic and Rosemary Confit Butter

Pomegranate-Date-Glazed Charred Scallion and Cracked Tellicherry Pepper-Crusted Prime Rib with Whipped Black Garlic and Rosemary Confit Butter

Tamarind-Glazed Charred Spring Onion and Smoked Cumin-Crusted New York Strip with Whipped Black Garlic and Herb Confit Butter

Tamarind-Glazed Charred Spring Onion and Smoked Cumin-Crusted New York Strip with Whipped Black Garlic and Herb Confit Butter

Toasted Sesame and Sichuan Peppercorn-Crusted Ribeye Steak with Roasted Garlic Butter and Asparagus

Toasted Sesame and Sichuan Peppercorn-Crusted Ribeye Steak with Roasted Garlic Butter and Asparagus

Toasted Sesame and Cracked Pink Peppercorn-Crusted Beef Flank Steak with Ginger and Scallion-Infused Sesame Butter

Toasted Sesame and Cracked Pink Peppercorn-Crusted Beef Flank Steak with Ginger and Scallion-Infused Sesame Butter

Toasted Allspice and Cracked Green Peppercorn-Crusted Beef Ribeye with Fire-Roasted Leek Confit Butter

Toasted Allspice and Cracked Green Peppercorn-Crusted Beef Ribeye with Fire-Roasted Leek Confit Butter

Smoked Guajillo Chili and Toasted Cumin-Crusted Prime Rib Roast with Caramelized Leek Compound Butter

Smoked Guajillo Chili and Toasted Cumin-Crusted Prime Rib Roast with Caramelized Leek Compound Butter

Charred Shallot and Cracked Szechuan Peppercorn-Crusted New York Strip with Herb-Infused Compound Butter

Charred Shallot and Cracked Szechuan Peppercorn-Crusted New York Strip with Herb-Infused Compound Butter

Tart Elderberry and Roasted Garlic-Glazed Braised Beef Brisket with Rich Bone Broth Gravy

Tart Elderberry and Roasted Garlic-Glazed Braised Beef Brisket with Rich Bone Broth Gravy

Pan-Seared Filet Mignon with Rosemary Mushroom Gravy, Buttered Mash & Grilled Asparagus

Pan-Seared Filet Mignon with Rosemary Mushroom Gravy, Buttered Mash & Grilled Asparagus

Fire-Roasted Garlic and Smoked Oregano-Crusted New York Strip with Black Garlic Compound Butter

Fire-Roasted Garlic and Smoked Oregano-Crusted New York Strip with Black Garlic Compound Butter

Charred Spring Onion and Cracked Sichuan Peppercorn-Crusted Prime Rib Roast with Smoked Herb Butter

Charred Spring Onion and Cracked Sichuan Peppercorn-Crusted Prime Rib Roast with Smoked Herb Butter

Tenderloin Steak Medallions with Creamy Peppercorn Sauce, Mashed Potatoes & Sautéed Zucchini

Tenderloin Steak Medallions with Creamy Peppercorn Sauce, Mashed Potatoes & Sautéed Zucchini

Za’atar and Toasted Sesame-Crusted Beef Ribeye with Velvety Roasted Garlic and Thyme Gravy

Za’atar and Toasted Sesame-Crusted Beef Ribeye with Velvety Roasted Garlic and Thyme Gravy

Toasted Fennel and Cracked Tellicherry Pepper-Crusted Lamb Shoulder with Silky Date and Fig Reduction Pan Gravy

Toasted Fennel and Cracked Tellicherry Pepper-Crusted Lamb Shoulder with Silky Date and Fig Reduction Pan Gravy

Balsamic-Glazed Garlic and Tarragon-Braised Lamb Shoulder with Rich Root Vegetable Gravy

Balsamic-Glazed Garlic and Tarragon-Braised Lamb Shoulder with Rich Root Vegetable Gravy

Smoked Guajillo and Toasted Cumin-Crusted Prime Rib with Black Garlic Compound Butter

Smoked Guajillo and Toasted Cumin-Crusted Prime Rib with Black Garlic Compound Butter