Mains

Roasted Pearl Onion and Oregano-Crusted Sirloin with a Toasted Szechuan Peppercorn & Wild Mushroom Butter

Roasted Pearl Onion and Oregano-Crusted Sirloin with a Toasted Szechuan Peppercorn & Wild Mushroom Butter

Sweet Onion and Fresh Oregano-Crusted Strip Steak with a Creamy Charred Lemon Jus

Sweet Onion and Fresh Oregano-Crusted Strip Steak with a Creamy Charred Lemon Jus

Ribeye Steak and Teriyaki Shrimp Hibachi Noodles

Ribeye Steak and Teriyaki Shrimp Hibachi Noodles

Honey Garlic Lamb Chops and Garlic Butter Lobster Tails over Jasmine Rice

Honey Garlic Lamb Chops and Garlic Butter Lobster Tails over Jasmine Rice

Smothered Lamb Chops and Blackened Salmon over Smoked Gouda Grits

Smothered Lamb Chops and Blackened Salmon over Smoked Gouda Grits

Crispy Garlic and Fresh Oregano-Crusted Strip Steak with a Sun-Dried Tomato and Olive Confit Butter

Crispy Garlic and Fresh Oregano-Crusted Strip Steak with a Sun-Dried Tomato and Olive Confit Butter

Golden Pearl Onion and Savory-Crusted T-Bone with a Confit Garlic & Lemon-Parsley Butter

Golden Pearl Onion and Savory-Crusted T-Bone with a Confit Garlic & Lemon-Parsley Butter

Red Currant & Balsamic-Glazed Garlic Confit and Rosemary Braised Ribeye with a Velvety Parsnip Gravy

Red Currant & Balsamic-Glazed Garlic Confit and Rosemary Braised Ribeye with a Velvety Parsnip Gravy

Roasted Spring Onion and Sage-Crusted Top Sirloin with Chive Butter

Spiced Cranberry-Balsamic Glazed Shallot and Thyme Braised Sirloin with a Velvety Parsnip-Garlic Gravy

Spiced Cranberry-Balsamic Glazed Shallot and Thyme Braised Sirloin with a Velvety Parsnip-Garlic Gravy

Pomegranate-Molasses and Toasted Cumin-Glazed Tomahawk with a Mint and Pistachio Compound Butter

Pomegranate-Molasses and Toasted Cumin-Glazed Tomahawk with a Mint and Pistachio Compound Butter

Cracked Mustard Seed and Bergamot-Crusted Filet Mignon with Horseradish-Shallot Butter

Cracked Mustard Seed and Bergamot-Crusted Filet Mignon with Horseradish-Shallot Butter

Smoked Paprika and Sea Salt-Crusted Ribeye with a Brown Butter and Sage Compound Butter

Smoked Paprika and Sea Salt-Crusted Ribeye with a Brown Butter and Sage Compound Butter

Sweet and Tangy Balsamic Glazed Salmon with Creamy Parmesan Polenta and Garlic Roasted Asparagus

Sweet and Tangy Balsamic Glazed Salmon with Creamy Parmesan Polenta and Garlic Roasted Asparagus

Caramelized Leek and Fennel Seed-Crusted Filet Mignon with a Sun-Dried Tomato Compound Butter

Caramelized Leek and Fennel Seed-Crusted Filet Mignon with a Sun-Dried Tomato Compound Butter

Ribeye Steak, Hot Honey Salmon Bites, and Creamy Spinach Rice

Ribeye Steak, Hot Honey Salmon Bites, and Creamy Spinach Rice

Crispy Garlic and Tarragon-Crusted Ribeye with a Porcini Mushroom Compound Butter

Crispy Garlic and Tarragon-Crusted Ribeye with a Porcini Mushroom Compound Butter

Pomegranate-Glazed Garlic and Rosemary Braised Ribeye with a Velvety Root Vegetable Gravy

Pomegranate-Glazed Garlic and Rosemary Braised Ribeye with a Velvety Root Vegetable Gravy

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