Mains

Toasted Coriander and Yuzu-Crusted Ribeye with a Wasabi-Parsley Compound Butter

Toasted Coriander and Yuzu-Crusted Ribeye with a Wasabi-Parsley Compound Butter

Sun-Dried Tomato and Oregano-Crusted Filet Mignon with a Basil Compound Butter

Sun-Dried Tomato and Oregano-Crusted Filet Mignon with a Basil Compound Butter

Sticky BBQ Chicken Wings with Loaded Baked Potato Salad and Charred Corn on the Cob

Sticky BBQ Chicken Wings with Loaded Baked Potato Salad and Charred Corn on the Cob

Caramelized Onion and Thyme-Glazed Filet Mignon with a Rich Porcini Mushroom Jus

Caramelized Onion and Thyme-Glazed Filet Mignon with a Rich Porcini Mushroom Jus

Herb-Infused Sea Salt and Lemon-Crusted New York Strip with Gremolata Butter

Herb-Infused Sea Salt and Lemon-Crusted New York Strip with Gremolata Butter

Black Truffle and Porcini Mushroom-Crusted Filet Mignon with a Thyme-Infused Compound Butter

Black Truffle and Porcini Mushroom-Crusted Filet Mignon with a Thyme-Infused Compound Butter

Smoked Paprika and Oregano-Crusted Strip Steak with a Charred Red Pepper and Chive Butter

Smoked Paprika and Oregano-Crusted Strip Steak with a Charred Red Pepper and Chive Butter

Charred Shallot and Rosemary-Crusted Ribeye Steak with Cabernet Sauvignon Reduction & Black Truffle Butter

Crispy Leek and Pink Peppercorn-Crusted Ribeye with a Basil and Tarragon Confit Butter

Crispy Leek and Pink Peppercorn-Crusted Ribeye with a Basil and Tarragon Confit Butter

Porcini Mushroom and Thyme-Crusted Filet Mignon with a Brown Butter Bone Marrow Reduction

Porcini Mushroom and Thyme-Crusted Filet Mignon with a Brown Butter Bone Marrow Reduction

Roasted Shallot and Sage-Crusted New York Strip with a Smoked Black Peppercorn & White Truffle Butter

Roasted Shallot and Sage-Crusted New York Strip with a Smoked Black Peppercorn & White Truffle Butter

Smoked Hickory and Toasted Caraway-Crusted Ribeye with a Charred Leek Ghee Butter

Smoked Hickory and Toasted Caraway-Crusted Ribeye with a Charred Leek Ghee Butter

Charred Shallot and Oregano-Crusted T-Bone with Toasted Pink Peppercorn & Horseradish Butter

Charred Shallot and Oregano-Crusted T-Bone with Toasted Pink Peppercorn & Horseradish Butter

Ginger-Confit and Toasted Sesame-Crusted Filet Mignon with a Roasted Garlic Bone Broth Reduction

Ginger-Confit and Toasted Sesame-Crusted Filet Mignon with a Roasted Garlic Bone Broth Reduction

Toasted Mustard Seed and Smoked Paprika-Crusted Ribeye with a Creamy Lemon-Tarragon Gravy

Toasted Mustard Seed and Smoked Paprika-Crusted Ribeye with a Creamy Lemon-Tarragon Gravy

Toasted Nori and Lime-Zest Crusted Ribeye with a Wasabi-Scallion & Ginger Butter

Toasted Nori and Lime-Zest Crusted Ribeye with a Wasabi-Scallion & Ginger Butter

Rosemary-Butter Seared Sirloin with Garlic-Parmesan Crinkle Fries and Savory Peppercorn Gravy

Rosemary-Butter Seared Sirloin with Garlic-Parmesan Crinkle Fries and Savory Peppercorn Gravy

Blackened Garlic and Tarragon-Crusted Filet Mignon with Coarse Dijon-Mustard Butter

Blackened Garlic and Tarragon-Crusted Filet Mignon with Coarse Dijon-Mustard Butter

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