BBQ Chicken Nachos

Name: BBQ Chicken Nachos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2 cups Cooked, shredded chicken; 1 cup BBQ sauce; 1 bag Tortilla chips; 2 cups Shredded cheddar cheese; 1 cup Black beans, rinsed and drained; 1 cup Corn (canned or frozen, thawed); 1 Jalapeño, sliced (optional); 1/2 cup Red onion, diced; 1 Avocado, diced; 1/4 cup Fresh cilantro, chopped; to taste Sour cream (for serving); to taste Lime wedges (for serving)

BY :

Luna Henderson

Posted On :

December 4, 2025

Appetizers

Are you ready to indulge in a mouth-watering, cheesy, and savory treat? Look no further than these BBQ Chicken Nachos! This recipe combines tender, shredded chicken coated in rich BBQ sauce with crispy tortilla chips, topped with heaps of melted cheese and fresh veggies. Whether you’re hosting a game night, a casual get-together, or simply craving a delicious snack, these nachos are sure to impress everyone at the table. The best part? They are easy to prepare and can be customized to suit your taste. Let’s dive into this delectable recipe that will make your taste buds dance!

Why You’ll Love This Recipe

There are countless reasons to love BBQ Chicken Nachos. First and foremost, they are incredibly flavorful! The combination of smoky BBQ sauce and gooey cheese creates a delightful explosion of taste in every bite. The addition of black beans and corn not only adds a healthy twist but also provides a satisfying crunch and texture. Plus, these nachos are versatile! You can easily adapt the recipe to accommodate various dietary preferences, making them perfect for any gathering.

Another reason to love this recipe is its simplicity. With just a few ingredients and minimal prep time, you can whip up a fantastic dish that looks and tastes like you spent hours in the kitchen. The cooking process is straightforward just layer your ingredients, pop them in the oven, and wait for the magic to happen! This makes it an excellent option for busy weeknights or last-minute get-togethers.

Finally, BBQ Chicken Nachos are not only delicious but also visually appealing. The vibrant colors of the toppings, from the bright yellow corn to the fresh green cilantro, create an inviting dish that is sure to attract attention. Serve them at your next party, and watch as your guests gather around, eager to dig in!

Why You Should Try This Recipe

If you’re on the fence about trying BBQ Chicken Nachos, let me share some compelling reasons why you should take the plunge. First, they are a crowd-pleaser! Nachos are a beloved snack in many households, and with the addition of BBQ chicken, you’re elevating a classic dish to new heights. Everyone from kids to adults will adore the rich flavors and hearty ingredients.

Another reason to try this recipe is its adaptability. You can easily make it your own by adding or swapping ingredients. Want to make it vegetarian? Simply replace the chicken with grilled vegetables or black bean patties. Need it to be gluten-free? Use gluten-free tortilla chips! The options are endless, allowing you to cater to various dietary needs without sacrificing taste.

Furthermore, BBQ Chicken Nachos can be served as an appetizer, main dish, or snack. They are perfect for sharing or enjoying solo while binge-watching your favorite series. With this recipe, you can create a hearty meal that’s perfect for any occasion, from casual family dinners to festive parties.

Ingredients and Utensils Needed

Ingredients

2 cups cooked, shredded chicken
1 cup BBQ sauce
1 bag tortilla chips (about 12-16 ounces)
2 cups shredded cheddar cheese
1 cup black beans, rinsed and drained
1 cup corn (canned or frozen, thawed)
1 jalapeño, sliced (optional)
1/2 cup red onion, diced
1 avocado, diced
1/4 cup fresh cilantro, chopped
Sour cream (for serving)
Lime wedges (for serving)

Recommended Utensils

Baking Sheet: A large baking sheet is essential for laying out the nachos evenly.
Mixing Bowl: For combining the shredded chicken with the BBQ sauce.
Spatula: To spread the chicken and toppings evenly over the chips.
Measuring Cups: To ensure you have the right amounts of ingredients.
Knife and Cutting Board: For slicing veggies and dicing the avocado.
Oven Mitts: A must for safely removing the hot baking sheet from the oven.

Detailed Recipe Steps

Now that you have all your ingredients and tools ready, let’s get started on creating the most scrumptious BBQ Chicken Nachos!

Preheat Your Oven: Begin by preheating your oven to 375°F (190°C). This step is crucial as it ensures even cooking and melting of the cheese.
Mix the Chicken and BBQ Sauce: In a mixing bowl, combine your cooked, shredded chicken with the BBQ sauce. Stir well until the chicken is fully coated. This not only adds flavor but also keeps the chicken moist.
Prepare the Baking Sheet: On a large baking sheet, spread out your tortilla chips in an even layer. Make sure there are no overlapping chips, as this will help ensure that every chip gets the love it deserves!
Layer the Nachos: Evenly distribute the BBQ chicken mixture over the tortilla chips. Use a spatula to ensure that each chip gets a fair share of chicken.
Add More Toppings: Sprinkle the rinsed black beans and corn over the chicken. Then, add the diced red onion for a burst of flavor.
Top with Cheese: Generously sprinkle the shredded cheddar cheese over the entire nacho assembly. This is where the magic happens, as the cheese melts into gooey perfection.
Spice It Up: If you enjoy a little heat, add sliced jalapeños on top of the cheese. This step is optional, so feel free to skip it if you prefer milder nachos.
Bake the Nachos: Place the baking sheet in your preheated oven and bake for about 10-15 minutes. Keep an eye on them, as you want the cheese to melt and become bubbly without burning.
Cooling Time: Once baked, remove the nachos from the oven and let them cool slightly. This helps the cheese set a bit, making them easier to serve.
Finishing Touches: Before serving, top your nachos with diced avocado and chopped cilantro. These fresh elements add a delightful contrast to the richness of the dish.
Serve: Serve your BBQ Chicken Nachos with a dollop of sour cream and lime wedges on the side. The sour cream adds creaminess, while the lime provides a zesty kick that perfectly balances the flavors.

Tips and Variations

To make the most out of your BBQ Chicken Nachos, consider these tips and variations:

Make It Vegetarian: Substitute the shredded chicken with grilled vegetables, mushrooms, or a hearty bean mixture. You can use chickpeas or lentils for added protein.
Gluten-Free Option: Use gluten-free tortilla chips to cater to those with gluten intolerance. Many brands offer delicious gluten-free options that maintain great flavor and texture.
Cheese Alternatives: If you’re looking for a lighter option, consider using a combination of low-fat cheese and dairy-free cheese alternatives.
Fresh Herbs: Experiment with different herbs like green onions, parsley, or even a drizzle of hot sauce for an extra kick.
Watch the Oven: Keep an eye on your nachos while baking. Different ovens may have slight variations in temperature, so adjust accordingly to prevent burning.
Layering Technique: For extra cheesy nachos, consider double layering the chips and toppings. This creates a more indulgent experience!
Meal Prep: If you’re short on time, prepare the chicken and BBQ sauce in advance. Store them in the fridge, and assemble the nachos when you’re ready to bake.

Nutritional Values and Benefits

Understanding the nutritional content of your BBQ Chicken Nachos is essential, especially if you’re trying to maintain a balanced diet. Here’s a breakdown of the nutritional values per serving, based on four servings:

Calories: 540
Protein: 32g
Fat: 24g
Carbohydrates: 50g
Fiber: 6g
Sugars: 6g
Sodium: 800mg

The ingredients in this recipe offer several health benefits. For example, shredded chicken is a great source of lean protein, which supports muscle growth and repair. Black beans add fiber and essential nutrients, helping to keep you full longer. Avocados are packed with healthy fats and vitamins, providing a creamy texture and enhancing the overall flavor of the dish.

While nachos are often considered a guilty pleasure, this recipe incorporates wholesome ingredients that can fit into a balanced diet when enjoyed in moderation. Pair your nachos with a side salad or some fresh veggies to create a well-rounded meal.

Frequently Asked Questions

Can I use store-bought rotisserie chicken for BBQ Chicken Nachos?

Absolutely! Store-bought rotisserie chicken is a convenient option that saves time, and it works perfectly for this recipe.

How can I make BBQ Chicken Nachos spicier?

To add some heat, consider using spicy BBQ sauce or adding more jalapeño slices. You can also include hot sauce or crushed red pepper flakes for an extra kick.

Can I make BBQ Chicken Nachos ahead of time?

Yes, you can prepare the chicken and toppings ahead of time. Just assemble the nachos right before baking for the best texture and flavor.

What toppings can I add to BBQ Chicken Nachos?

Feel free to get creative! You can add toppings like diced tomatoes, green onions, sour cream, or even pickled jalapeños for an additional flavor boost.

Are BBQ Chicken Nachos suitable for meal prep?

Yes! You can prepare the chicken and toppings ahead of time and store them separately. Assemble and bake when you’re ready to enjoy.

In conclusion, BBQ Chicken Nachos are a delightful and versatile dish that everyone can enjoy. With simple ingredients and easy preparation, it’s a perfect choice for busy weeknights or fun gatherings. Don’t hesitate to experiment with toppings and variations to make this recipe your own!

We’d love to hear your thoughts! Please feel free to leave a comment below, share this recipe with your friends, or try it out for your next meal. For more delicious recipes, check out our Pinterest page. Happy cooking!

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