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Sweet Potato Bites

Sweet Potato Bites

Deliciously roasted sweet potato bites coated with cinnamon and maple syrup, perfect for a healthy snack or side dish.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 portions
Course: Side Dish, Snack
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 medium Sweet Potatoes peeled and cubed
  • 1 tablespoon Olive Oil
  • 1 teaspoon Cinnamon
  • 1 tablespoon Maple Syrup optional
  • to taste Salt
  • 1/4 cup Chopped Pecans optional
  • 1/4 cup Mini Marshmallows optional

Equipment

  • Oven
  • Baking sheet
  • Parchment Paper
  • Mixing bowl

Method
 

Instructions
  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, toss the cubed sweet potatoes with olive oil, cinnamon, and a pinch of salt until well coated.
  3. Spread the sweet potatoes in a single layer on a baking sheet lined with parchment paper.
  4. Roast in the preheated oven for 20-25 minutes, or until tender and slightly caramelized, flipping halfway through.
  5. If using, drizzle the roasted sweet potatoes with maple syrup and sprinkle with chopped pecans and mini marshmallows for the last 5 minutes of roasting.
  6. Remove from the oven and let cool slightly before serving.

Notes

Feel free to adjust the toppings or spices to suit your taste!