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Chocolate Smoothie

Chocolate Smoothie

A creamy and delicious chocolate smoothie that is perfect for breakfast or a snack.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 portions
Course: Breakfast, Snack
Cuisine: American
Calories: 350

Ingredients
  

Main Ingredients
  • 1 Banana Peeled and broken into pieces
  • 1 cup Almond Milk Or any milk of choice
  • 2 tablespoons Cocoa Powder
  • 1 tablespoon Honey or Maple Syrup Adjust to taste
  • 1 tablespoon Peanut Butter Or any nut butter
  • 1/2 teaspoon Vanilla Extract
  • a pinch Salt
  • Ice Cubes Optional, for a thicker consistency

Equipment

  • Blender
  • Measuring Cups

Method
 

Instructions
  1. Begin by peeling the banana and breaking it into smaller pieces.
  2. In a blender, add the banana pieces along with the almond milk.
  3. Next, add the cocoa powder to the blender.
  4. Pour in the honey or maple syrup for sweetness, adjusting the amount based on your preference.
  5. Add the peanut butter to the mixture.
  6. Include the vanilla extract and add a pinch of salt to enhance the flavors.
  7. If you like your smoothie chilled, add a few ice cubes to the blender.
  8. Blend all the ingredients on high speed until smooth and creamy.
  9. Once blended, pour the smoothie into a glass.
  10. Optionally, top with sliced bananas, a sprinkle of cocoa powder, or a dollop of peanut butter.
  11. Serve immediately and enjoy your delicious chocolate smoothie!

Notes

Feel free to experiment with different nut butters or sweeteners to customize the flavor.