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Best Irish Coffee

Best Irish Coffee

Indulge in the rich and creamy layers of this classic Irish Coffee, perfect for warming up on a chilly evening.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 portions
Course: Beverage
Cuisine: Irish
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Freshly brewed hot coffee Brew a strong cup of your favorite coffee.
  • 1 tablespoon Brown sugar Adjust to taste.
  • 1.5 ounces Irish whiskey
  • to taste Heavy cream Lightly whipped.

Equipment

  • Coffee Maker
  • Whisk or Hand Mixer

Method
 

Instructions
  1. Brew a strong cup of your favorite coffee.
  2. In a warm glass or mug, add the brown sugar to the hot coffee and stir until completely dissolved.
  3. Pour in the Irish whiskey and mix well.
  4. Gently float the lightly whipped cream on top by pouring it over the back of a spoon.
  5. Serve immediately and enjoy the layers of coffee and cream.

Notes

Feel free to adjust the sweetness or creaminess to suit your taste!