Mains

Sweet Fig and Balsamic-Glazed Ribeye with a Thyme-Infused Compound Butter

Sweet Fig and Balsamic-Glazed Ribeye with a Thyme-Infused Compound Butter

Creamy Spinach and Artichoke Stuffed Salmon with Buttery Garlic Mashed Potatoes

Creamy Spinach and Artichoke Stuffed Salmon with Buttery Garlic Mashed Potatoes

Toasted Mustard Seed and Wild Thyme-Crusted Beef Tenderloin with Smoked Leek Compound Butter

Toasted Mustard Seed and Wild Thyme-Crusted Beef Tenderloin with Smoked Leek Compound Butter

Toasted Sunflower Seed and Coriander-Crusted Filet Mignon with Smoked Bone Marrow Compound Butter

Toasted Sunflower Seed and Coriander-Crusted Filet Mignon with Smoked Bone Marrow Compound Butter

Balsamic-Glazed Garlic and Tarragon-Braised Beef Brisket with Rich Root Vegetable Gravy

Balsamic-Glazed Garlic and Tarragon-Braised Beef Brisket with Rich Root Vegetable Gravy

Spiced Sumac and Mint-Crusted Ribeye with a Toasted Pine Nut and Garlic Butter

Spiced Sumac and Mint-Crusted Ribeye with a Toasted Pine Nut and Garlic Butter

Charred Poblano and Coriander Seed-Crusted Bison Tenderloin with a Silky Smoked Tomato Gravy

Charred Poblano and Coriander Seed-Crusted Bison Tenderloin with a Silky Smoked Tomato Gravy

Roasted Leek and Chive-Crusted New York Strip with Black Garlic Compound Butter

Roasted Leek and Chive-Crusted New York Strip with Black Garlic Compound Butter

Toasted Coriander and Cracked Cardamom-Crusted Prime Rib with Caramelized Leek Butter

Toasted Coriander and Cracked Cardamom-Crusted Prime Rib with Caramelized Leek Butter

Smoked Sea Salt and Dried Cranberry-Crusted Strip Steak with a Bourbon-Brown Sugar Bone Marrow Butter

Smoked Sea Salt and Dried Cranberry-Crusted Strip Steak with a Bourbon-Brown Sugar Bone Marrow Butter

Blackened Garlic and Coriander-Crusted Strip Steak with Whipped Roasted Eggplant Compound Butter

Blackened Garlic and Coriander-Crusted Strip Steak with Whipped Roasted Eggplant Compound Butter

Sour Cherry and Aged Balsamic-Glazed Braised Filet Mignon with a Roasted Garlic and Thyme Jus

Sour Cherry and Aged Balsamic-Glazed Braised Filet Mignon with a Roasted Garlic and Thyme Jus

Toasted Pine Nut and Za’atar-Crusted Tomahawk Steak with Whipped Roasted Eggplant Butter

Toasted Pine Nut and Za’atar-Crusted Tomahawk Steak with Whipped Roasted Eggplant Butter

Balsamic-Glazed Garlic and Thyme Braised Beef Brisket with Velvety Root Vegetable Gravy

Balsamic-Glazed Garlic and Thyme Braised Beef Brisket with Velvety Root Vegetable Gravy

Coarse Sea Salt and Cracked Pepper-Crusted Filet Mignon with a Black Truffle Compound Butter

Coarse Sea Salt and Cracked Pepper-Crusted Filet Mignon with a Black Truffle Compound Butter

Pomegranate-Molasses and Fire-Roasted Hatch Chili-Crusted Filet Mignon with a Cilantro-Lime Compound Butter

Pomegranate-Molasses and Fire-Roasted Hatch Chili-Crusted Filet Mignon with a Cilantro-Lime Compound Butter

Sweet and Sticky Teriyaki Salmon over Garlic Fried Rice with Crisp Cucumber Salad

Sweet and Sticky Teriyaki Salmon over Garlic Fried Rice with Crisp Cucumber Salad

Toasted Allspice and Crushed Coriander-Crusted Filet Mignon with a Roasted Garlic Shallot Butter

Toasted Allspice and Crushed Coriander-Crusted Filet Mignon with a Roasted Garlic Shallot Butter

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