Mains

Caramelized Cipollini and Thyme-Crusted Filet Mignon with a Brown Butter & Sage Compound Butter

Caramelized Cipollini and Thyme-Crusted Filet Mignon with a Brown Butter & Sage Compound Butter

Creamy Butternut Squash Parmesan Smothered Chicken with Fried Sage

Creamy Butternut Squash Parmesan Smothered Chicken with Fried Sage

Roasted Pearl Onion and Key Lime-Crusted Top Sirloin with Smoked Paprika Butter

Roasted Pearl Onion and Key Lime-Crusted Top Sirloin with Smoked Paprika Butter

Toasted Mustard Seed and Yuzu-Crusted Ribeye with Wasabi-Scallion Compound Butter

Toasted Mustard Seed and Yuzu-Crusted Ribeye with Wasabi-Scallion Compound Butter

Herb-Scented Wild Mushroom Parmesan Smothered Chicken with Toasted Pine Nuts

Herb-Scented Wild Mushroom Parmesan Smothered Chicken with Toasted Pine Nuts

Aleppo Pepper and Cinnamon-Crusted T-Bone with Pomegranate-Mint Infusion

Aleppo Pepper and Cinnamon-Crusted T-Bone with Pomegranate-Mint Infusion

Ginger-Confit and Toasted White Sesame-Crusted Ribeye with a Sweet Garlic and Charred Scallion Butter

Ginger-Confit and Toasted White Sesame-Crusted Ribeye with a Sweet Garlic and Charred Scallion Butter

Crispy Garlic and Oregano-Crusted Flat Iron with Sundried Tomato Compound Butter

Crispy Garlic and Oregano-Crusted Flat Iron with Sundried Tomato Compound Butter

Toasted Star Anise and Orange-Glazed Garlic Braised Ribeye with a Ginger-Chili Bone Broth Jus

Toasted Star Anise and Orange-Glazed Garlic Braised Ribeye with a Ginger-Chili Bone Broth Jus

Nigella Seed and Lime-Peel Crusted Porterhouse with Pickled Ginger-Chive Compound Butter

Nigella Seed and Lime-Peel Crusted Porterhouse with Pickled Ginger-Chive Compound Butter

Toasted Nigella Seed and Yuzu-Crusted Ribeye with Wasabi-Chive Compound Butter

Toasted Nigella Seed and Yuzu-Crusted Ribeye with Wasabi-Chive Compound Butter

Toasted Pearl Onion and Tarragon-Crusted Flat Iron with a Garlic Confit & Parsley Butter

Toasted Pearl Onion and Tarragon-Crusted Flat Iron with a Garlic Confit & Parsley Butter

Cracked Caraway and Meyer Lemon-Crusted Porterhouse with a Mustard-Parsley Compound Butter

Smoked Garlic and Marjoram-Crusted T-Bone with Balsamic-Glazed Butter

Smoked Garlic and Marjoram-Crusted T-Bone with Balsamic-Glazed Butter

Roasted Leek and Pink Peppercorn-Crusted Filet Mignon with a Sweet Garlic Bone Broth Butter

Roasted Leek and Pink Peppercorn-Crusted Filet Mignon with a Sweet Garlic Bone Broth Butter

Truffle-Scented Wild Mushroom Parmesan Smothered Chicken with Snipped Chives

Truffle-Scented Wild Mushroom Parmesan Smothered Chicken with Snipped Chives

Hickory-Smoked Hanger Steak with Triple-Cooked Waffle Fries and Savory Jus Gravy

Hickory-Smoked Hanger Steak with Triple-Cooked Waffle Fries and Savory Jus Gravy

Balsamic-Glazed Cipollini Onion Parmesan Smothered Chicken with Fresh English Thyme

Balsamic-Glazed Cipollini Onion Parmesan Smothered Chicken with Fresh English Thyme

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