Mains

Balsamic-Glazed Leek and Marjoram Braised Tomahawk with a Smooth Turnip & Herb Purée

Balsamic-Glazed Leek and Marjoram Braised Tomahawk with a Smooth Turnip & Herb Purée

Toasted Cocoa and Chipotle-Crusted Filet Mignon with a Roasted Shallot and Lime Butter

Toasted Cocoa and Chipotle-Crusted Filet Mignon with a Roasted Shallot and Lime Butter

Shredded Beef Short Ribs and Cajun Shrimp over Creamy Macaroni and Cheese

Shredded Beef Short Ribs and Cajun Shrimp over Creamy Macaroni and Cheese

Cracked Mustard Seed and Key Lime-Crusted Top Sirloin with Horseradish-Parsley Butter

Cracked Mustard Seed and Key Lime-Crusted Top Sirloin with Horseradish-Parsley Butter

Toasted Spring Onion and Thyme-Crusted Sirloin with a Brown Butter & Balsamic-Shallot Reduction

Toasted Spring Onion and Thyme-Crusted Sirloin with a Brown Butter & Balsamic-Shallot Reduction

Roasted Garlic and Calamansi-Crusted New York Strip with Smoked Chili-Garlic Butter

Roasted Garlic and Calamansi-Crusted New York Strip with Smoked Chili-Garlic Butter

Caramelized Shallot and Rosemary-Crusted Tomahawk with Truffle & Roasted Garlic Compound Butter

Caramelized Shallot and Rosemary-Crusted Tomahawk with Truffle & Roasted Garlic Compound Butter

Charred Shallot and Crushed Cubeb Pepper-Crusted Filet Mignon with a Velvety Cognac and Tarragon Reduction

Charred Shallot and Crushed Cubeb Pepper-Crusted Filet Mignon with a Velvety Cognac and Tarragon Reduction

Toasted Allspice and Smoked Garlic-Crusted Tomahawk with a Caramelized Shallot Ghee Butter

Toasted Allspice and Smoked Garlic-Crusted Tomahawk with a Caramelized Shallot Ghee Butter

Crispy Salmon Patties over Creamy Garlic Noodles with Soft Scrambled Eggs

Crispy Salmon Patties over Creamy Garlic Noodles with Soft Scrambled Eggs

Toasted Allspice and Garlic-Crusted Ribeye with a Charred Onion Butter

Toasted Allspice and Garlic-Crusted Ribeye with a Charred Onion Butter

Fire-Roasted Leek and Cracked Pepper-Crusted Filet Mignon with a Brown Butter Sage Gravy

Fire-Roasted Leek and Cracked Pepper-Crusted Filet Mignon with a Brown Butter Sage Gravy

Burnt Shallot and Oregano-Crusted Top Sirloin with a Miso-Garlic Compound Butter

Burnt Shallot and Oregano-Crusted Top Sirloin with a Miso-Garlic Compound Butter

Roasted Pearl Onion and Oregano-Crusted Sirloin with a Toasted Szechuan Peppercorn & Wild Mushroom Butter

Roasted Pearl Onion and Oregano-Crusted Sirloin with a Toasted Szechuan Peppercorn & Wild Mushroom Butter

Sweet Onion and Fresh Oregano-Crusted Strip Steak with a Creamy Charred Lemon Jus

Sweet Onion and Fresh Oregano-Crusted Strip Steak with a Creamy Charred Lemon Jus

Ribeye Steak and Teriyaki Shrimp Hibachi Noodles

Ribeye Steak and Teriyaki Shrimp Hibachi Noodles

Honey Garlic Lamb Chops and Garlic Butter Lobster Tails over Jasmine Rice

Honey Garlic Lamb Chops and Garlic Butter Lobster Tails over Jasmine Rice

Smothered Lamb Chops and Blackened Salmon over Smoked Gouda Grits

Smothered Lamb Chops and Blackened Salmon over Smoked Gouda Grits

Previous