Mains

Smoked Garlic and Rosemary-Crusted Porterhouse with Gorgonzola-Chive Butter

Burnt Scallion and Meyer Lemon-Crusted Filet Mignon with Roasted Bone Marrow Butter

Burnt Scallion and Meyer Lemon-Crusted Filet Mignon with Roasted Bone Marrow Butter

Burnt Spring Onion and Grapefruit-Crusted Porterhouse with Black Peppercorn-Bourbon Butter

Burnt Spring Onion and Grapefruit-Crusted Porterhouse with Black Peppercorn-Bourbon Butter

Roasted Leek and Rosemary-Crusted Ribeye with a Black Garlic & Shallot Confit Butter

Roasted Leek and Rosemary-Crusted Ribeye with a Black Garlic & Shallot Confit Butter

Roasted Leek and Thyme-Crusted Filet Mignon with a Black Garlic & Shallot Compound Butter

Roasted Leek and Thyme-Crusted Filet Mignon with a Black Garlic & Shallot Compound Butter

Smoked-Paprika T-Bone Steak with Herb-Dusted Crinkle Fries and Velvety Onion Gravy

Smoked-Paprika T-Bone Steak with Herb-Dusted Crinkle Fries and Velvety Onion Gravy

Saffron-Infused Braised Leek Parmesan Smothered Chicken with Crispy Shallots

Saffron-Infused Braised Leek Parmesan Smothered Chicken with Crispy Shallots

Sumac and Smoked Paprika-Crusted Ribeye with Pomegranate-Maple Reduction

Applewood-Smoked Ribeye Steak with Spicy Waffle Fries and Cool Herb Ranch Sauce

Applewood-Smoked Ribeye Steak with Spicy Waffle Fries and Cool Herb Ranch Sauce

Oregano-Basted T-Bone Steak with Rosemary-Salted Crinkle Fries and Savory Onion Jus Sauce

Oregano-Basted T-Bone Steak with Rosemary-Salted Crinkle Fries and Savory Onion Jus Sauce

Thyme-Basted Strip Steak with Herb-Dusted Waffle Fries and Velvety Garlic Butter Sauce

Caramelized Cipollini and Thyme-Crusted Filet Mignon with a Brown Butter & Sage Compound Butter

Caramelized Cipollini and Thyme-Crusted Filet Mignon with a Brown Butter & Sage Compound Butter

Creamy Butternut Squash Parmesan Smothered Chicken with Fried Sage

Creamy Butternut Squash Parmesan Smothered Chicken with Fried Sage

Roasted Pearl Onion and Key Lime-Crusted Top Sirloin with Smoked Paprika Butter

Roasted Pearl Onion and Key Lime-Crusted Top Sirloin with Smoked Paprika Butter

Toasted Mustard Seed and Yuzu-Crusted Ribeye with Wasabi-Scallion Compound Butter

Toasted Mustard Seed and Yuzu-Crusted Ribeye with Wasabi-Scallion Compound Butter

Herb-Scented Wild Mushroom Parmesan Smothered Chicken with Toasted Pine Nuts

Herb-Scented Wild Mushroom Parmesan Smothered Chicken with Toasted Pine Nuts

Aleppo Pepper and Cinnamon-Crusted T-Bone with Pomegranate-Mint Infusion

Aleppo Pepper and Cinnamon-Crusted T-Bone with Pomegranate-Mint Infusion

Crispy Garlic and Oregano-Crusted Flat Iron with Sundried Tomato Compound Butter

Crispy Garlic and Oregano-Crusted Flat Iron with Sundried Tomato Compound Butter

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