Mains

Slow-Braised Beef Steak with Caramelized Onion Gravy

Slow-Braised Beef Steak with Caramelized Onion Gravy

Pomegranate-Molasses Glazed Garlic and Mint-Crusted Ribeye with a Rich Bone Broth Gravy

Pomegranate-Molasses Glazed Garlic and Mint-Crusted Ribeye with a Rich Bone Broth Gravy

Toasted Cumin and Smoked Paprika-Crusted Filet Mignon with a Lime-Infused Herb Butter

Toasted Cumin and Smoked Paprika-Crusted Filet Mignon with a Lime-Infused Herb Butter

Toasted Cumin and Black Peppercorn-Crusted Sirloin with Harissa-Zest Compound Butter

Toasted Cumin and Black Peppercorn-Crusted Sirloin with Harissa-Zest Compound Butter

Ribeye Steak and Sweet Chili Shrimp over Sesame Garlic Noodles

Ribeye Steak and Sweet Chili Shrimp over Sesame Garlic Noodles

Charred Red Onion and Pomelo-Crusted Ribeye with Roasted Garlic and Thyme Butter

Charred Red Onion and Pomelo-Crusted Ribeye with Roasted Garlic and Thyme Butter

Ribeye Steak, Blackened Salmon Bites, and Garlic Parmesan Smashed Potatoes

Ribeye Steak, Blackened Salmon Bites, and Garlic Parmesan Smashed Potatoes

Toasted Fenugreek and Preserved Lemon-Crusted Strip Steak with a Smoked Paprika Chive Ghee Butter

Toasted Fenugreek and Preserved Lemon-Crusted Strip Steak with a Smoked Paprika Chive Ghee Butter

Port-Reduction Braised Leek and Sage-Studded Ribeye with a Smooth Rutabaga & Brown Butter Purée

Port-Reduction Braised Leek and Sage-Studded Ribeye with a Smooth Rutabaga & Brown Butter Purée

Turmeric and Mustard-Crusted Skirt Steak with Roasted Red Pepper Butter

Turmeric and Mustard-Crusted Skirt Steak with Roasted Red Pepper Butter

Braised Beef Short Ribs and Fried Salmon Bites over Creamy Macaroni and Cheese

Braised Beef Short Ribs and Fried Salmon Bites over Creamy Macaroni and Cheese

Montreal-Spiced T-Bone Steak with Crispy Lattice Fries and Velvety Onion Brown Sauce

Montreal-Spiced T-Bone Steak with Crispy Lattice Fries and Velvety Onion Brown Sauce

Toasted Spring Onion and Oregano-Crusted Porterhouse with a Garlic Confit & Parsley-Shallot Butter

Toasted Spring Onion and Oregano-Crusted Porterhouse with a Garlic Confit & Parsley-Shallot Butter

Fennel and Chili-Crusted T-Bone with Cranberry-Balsamic Reduction

Fennel and Chili-Crusted T-Bone with Cranberry-Balsamic Reduction

Roasted Pearl Onion and Grapefruit-Crusted Flat Iron with Rosemary-Lavender Honey Butter

Roasted Pearl Onion and Grapefruit-Crusted Flat Iron with Rosemary-Lavender Honey Butter

Butter-Basted Ribeye Steak with Double-Fried Fries and Traditional Garlic Butter Sauce

Butter-Basted Ribeye Steak with Double-Fried Fries and Traditional Garlic Butter Sauce

Slow-Roasted Lamb Shanks with Savory Vegetable Couscous and Mint Yogurt Sauce

Slow-Roasted Lamb Shanks with Savory Vegetable Couscous and Mint Yogurt Sauce

Sumac and Roasted Garlic-Crusted Ribeye with Pomegranate-Tahini Drizzle

Sumac and Roasted Garlic-Crusted Ribeye with Pomegranate-Tahini Drizzle

Previous