Mains

Pomegranate-Glazed Pearl Onion and Marjoram Braised New York Strip with a Velvety Turnip Gravy

Pomegranate-Glazed Pearl Onion and Marjoram Braised New York Strip with a Velvety Turnip Gravy

Crispy Batter-Fried Fish Fillets with Chunky Tartar Sauce and Golden Sea Salt Fries

Crispy Batter-Fried Fish Fillets with Chunky Tartar Sauce and Golden Sea Salt Fries

Caramelized Onion and Fennel-Crusted Veal Tenderloin with a Rich Roasted Garlic Gravy

Caramelized Onion and Fennel-Crusted Veal Tenderloin with a Rich Roasted Garlic Gravy

Smoked Almond and Parsley-Crusted Beef Tenderloin with a Rich Black Garlic Gravy

Golden Garlic-Chip and Thyme-Crusted Top Sirloin with a Sherry-Caramelized Shallot Compound Butter

Golden Garlic-Chip and Thyme-Crusted Top Sirloin with a Sherry-Caramelized Shallot Compound Butter

Roasted Cipollini and Bitter Orange-Crusted Tomahawk with a Rosemary-Infused Chili Honey Butter

Roasted Cipollini and Bitter Orange-Crusted Tomahawk with a Rosemary-Infused Chili Honey Butter

Smoked Chili and Lime-Crusted Filet Mignon with a Fresh Cilantro Compound Butter

Smoked Chili and Lime-Crusted Filet Mignon with a Fresh Cilantro Compound Butter

Porcini Mushroom and Crushed Pink Peppercorn-Crusted Ribeye with a Truffle Chive Butter

Porcini Mushroom and Crushed Pink Peppercorn-Crusted Ribeye with a Truffle Chive Butter

Slow-Braised Dried Plum and Rosemary Beef Short Ribs with a Silky Roasted Root Vegetable Gravy

Slow-Braised Dried Plum and Rosemary Beef Short Ribs with a Silky Roasted Root Vegetable Gravy

Caramelized Onion and Crushed White Peppercorn-Crusted Tomahawk with a Brown Butter Sage Jus

Caramelized Onion and Crushed White Peppercorn-Crusted Tomahawk with a Brown Butter Sage Jus

Crispy Garlic and Fresh Basil-Crusted Ribeye with a Sun-Dried Tomato Compound Butter

Crispy Garlic and Fresh Basil-Crusted Ribeye with a Sun-Dried Tomato Compound Butter

Sherry-Braised Shallot and Thyme-Crusted Flat Iron with a Velvety Turnip & Horseradish Reduction

Sherry-Braised Shallot and Thyme-Crusted Flat Iron with a Velvety Turnip & Horseradish Reduction

Roasted Garlic and Fennel-Crusted Ribeye with a Charred Lemon and Chive Butter

Roasted Garlic and Fennel-Crusted Ribeye with a Charred Lemon and Chive Butter

Ginger and Cracked White Pepper-Crusted Ribeye with a Toasted Sesame Miso Butter

Ginger and Cracked White Pepper-Crusted Ribeye with a Toasted Sesame Miso Butter

Sweet Honey Soy Glazed Salmon with Fluffy Jasmine Rice and Steamed Sesame Broccoli

Sweet Honey Soy Glazed Salmon with Fluffy Jasmine Rice and Steamed Sesame Broccoli

Ribeye Steak and Creamy Cajun Shrimp and Lobster Fettuccine

Ribeye Steak and Creamy Cajun Shrimp and Lobster Fettuccine

Pistachio and Mint-Crusted Lamb Sirloin with a Rich Roasted Eggplant Butter

Pistachio and Mint-Crusted Lamb Sirloin with a Rich Roasted Eggplant Butter

Slow-Braised Beef Short Ribs and Garlic Butter Shrimp over Creamy Mushroom Risotto

Slow-Braised Beef Short Ribs and Garlic Butter Shrimp over Creamy Mushroom Risotto

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